I can't bake this weekend, because of the move, but I intend to try out my new kitchen right away. Here are thoughts for the coming week...
New-- Whole wheat-Oatmeal honey bread.
Hawaiian bread/rolls (I make this with canned pineapple I liquefy in my blender)
Lemon poppy seed cookies (This makes Keith nervous. He said 'how about sugar cookies? I'm not a SC fan, so... no.)
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